A Warm Welcome
A new face has joined the staff of To The Last Drop- Lindsey Imel!! Lindsey is a Zionsville resident and grew up in Carmel. She graduated from the Pennsylvania Culinary Institute in Pittsburgh and has a wealth of experience with many different facets of catering and the restaurant business. Lindsey and I share the love of time with family and friends and of course- good food. She will create some of the To The Last Drop favorites on the menus as well as bring her own creativity and skills to your plate. Over the next few weeks- look for her special menu items for you to try.
Lindsey will also be expanding our catering to weekday lunches and dinners to meet your needs. We hope you will give To The Last Drop the opportunity to cater your luncheons at home or at your business and both personal and work related dinners.
Stop in this week and see what’s cooking and on the menu and meet Lindsey-she will look forward to your visit.
One more bit of news… we will be creating a weekly newsletter that will keep you informed of seasonal offerings, special events where we will be and updates on our menus, classes and unique dinners. Keep an eye out for the addition on the website and an opportunity to sign-up.
Until next week-
Claudia
