Weekly Menu- April 20-25
Soups:
Tuscan Bean
Tomato
Chicken Wild Rice Mushroom
Cream of Asparagus
Butternut squash
Caprese Salad
Chicken pesto Pasta Salad
To The Last Drop Signature Chicken Salad
Shrimp Pasta Salad
Fresh Linguini with Primavera Sauce
Chicken kabaobs with couscous
Grilled Salmon over salad of mixed greens, snap peas, asparagus, red peppers
To The Last Drop Chocolate Chip Cookies
Bananna Muffins
Carrot muffins
Fresh baguettes


