Soups:

Cheddar Potato-vegetarian

Butternut Squash-vegetarian

Chicken with orzo and Veggies

Italian Tortellini

Clam Chowder

Salads:

Signature Chicken Salad

Curried Chicken Salad

Roasted vegetable and Couscous salad- vegetarian

Entrees:

Meatloaf and white cheddar garlic smashed potatoes

Ravioli with sundried tomatoes, asparagus, mushrooms and pine nuts

Pork Tenderloin with dates, balsamic reduction and wild rice

*****Don’t Forget to st9p by on Saturday Mornings from 8 a.m.- 11 a.m. for our home cooked and ready to serve breakfast to go!

Each Saturday….. baked fresh scones, croissants, muffins and quiche by the slice. You may order whole quiches ahead as well- just call the shop by Wednesday and order for pick-up on Saturday. We will also have one special entree each Saturday!!

January 9th- Baked French Toast with Orange Marmalade syrup and sausage

We will carry homemade granola, assorted juices and have coffee available for you to sip on while you wait! If there is room at the dining room table, sit down and relax and enjoy the smell of house fresh breads and entrees cooking for your home from ours!

Hope to see you this week!

This entry was posted on Sunday, January 3rd, 2010 at 8:37 pm and is filed under What's Cooking?. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.