Menu- Week of February 22
Soups
Chicken Noodle
Tuscan Tomato
Split Pea
Potato Cheddar
Black Bean
Mushroom Bisque
Entrees/Sides
Crab Cakes and Waterfront Sauce
Pork Tenderloin with Dijon Mushroom Sauce
Chicken Satay with Cucumber relish
To The Last Drop Meatloaf
Garlic and White Cheddar Smashed PotatoWild Rice with Cranberries and Pecans
Roasted Parmesan Asparagus
Signature Chicken Salad
Curried Chicken Salad
Shrimp Spread
Sundried Tomato Spread
Brushetta
Scones, croissants, baguettes, Sticky buns and To The Last Drop Chocolate chip Cookies
BREAKFAST- SATURDAY,FEBRUARY 27
Join us for Saturday Breakfast to go or to enjoy at our table 8 a.m.- 11 a.m.!!!
Stratas:
Sausage, Potato, Onion and Sweet Peppers
Asparagus, Mushroom, Shallots and Tomato
Various Quiches served whole or by the slice
Fresh Baked Croissants, Muffins and scones
Housemade Granola


