To The Last Drop

Menu- Week of February 15

The menu will begin on Wednesday this week- we will be open for business on Tuesday but will be busy cooking all our offerings fresh for your home!! Visit us on Wednesday for your delicious dinners and sides to go! Soups, entrees, salads, fresh baked goods and all your favorites!!

Soups:

Vegetarian Spit Pea

Tuscan Tomato

Chicken Noodle

Potato Corn Chowder

Butternut Squash

Entrees:

Pork Tenderloin with figs, shallots, pine nuts and balsamic reduction

Signature Wild Rice with cranberries and pecans

To The Last Drop Meatloaf

Smashed potatoes with Garlic, White Cheddar and Thyme

Cheese Ravioli with Asparagus, Sun dried Tomatoes, Mushrooms fresh shaved parmesan and a light cream sauce

Roast Chicken with Couscous, olives, artichokes, tomatoes onion and basil

Signature chicken salad

Curried chicken salad

Assorted spreads and cold salads

Baguettes, house breadsticks, assorted baked goods

***SATURDAY”S BREAKFAST!!!

Join us for our warm and fresh breakfast to go. This week we will have Buttermilk Biscuits and Sausage Gravy as the special. In addition we will have scones, croissants, sticky buns and quiches by the slice or whole- all made fresh for you Saturday morning. Our House Granola will be available all week as well!

Come in for some coffee, cocoa (if it is snowing) and a warm breakfast…..hope to see you!

Claudia

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