Soups:

Roasted Red pepper and Tomato

Corn and Summer Squash Chowder

Cream of Asparagus

Thai Peanut Noodles and Roasted Chicken

Baby Back Ribs with To The Last Drop BBQue sauce (after Wednesday)

Beef Empanadas with Bleu Cheese and Carmelized Onion

Lemon Chicken (after Wednesday)

Signature Chicken Salad

Curried Chicken Salad

Asparagus Salad

Cucumber Salad

Tabouleh

Sweet potato Salad

Caprese Salad

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