Soups:

Potato Corn Chowder

New England Clam Chowder

Tuscan Tomato

Italian Tortellini

Chicken Noodle

Entrees:

Meatloaf

Pork Tenderloin with Figs, shallots,pine nuts and a Balsamic Reduction Sauce

Lemon Chicken

Twice Baked Potatoes

Lentils and Brown Rice with Carrots and carmelized Onion

Sides/Salads/Spreads

Signature chicken Salad

Curry Chicken Salad

Caprese Salad

Roasted Sweet potato Salad

Shrimp Spread

Sundried Tomato Spread

Roquefort Cognac Spread

SATURDAY BREAKFAST- 8 A.M-11 A.M.

This Saturday’s entree will be our Stratas:

Sausage, Cheddar and Onion

Asparagus, Tomato, Mushroom and White Cheddar

Ham and Provolone Cheese with Herbes de Provence

We will have our usual assortment of freshly baked scones, croissants and pastries. Our House Granola is always available and our House Blend Coffee available by the cup or by the bag!

Next week’s Breakfast….Baked French Toast, Vanilla Pecan Syrup and our delicious House Sausage Loaf!!

Soups:

Chicken Wild Rice and Mushroom

New England Clam Chowder

Tuscan Tomato

Potato Leek and White Cheddar

Italian Tortellini

Entrees:

BBque Pork

Thai Spicy Noodles with Roasted Chicken and Snap peas

Vegetable Lasagna (after Wednesday)

Chicken Parmesan with Linguini

Pork Medallions with Cranberry Roasted Red pepper Relish

Sides/Salads/Spreads

Shrimp Spread

Sundried Tomato Spread

Roquefort Cognac Spread

Caprese Salad

Chicken Salad

Curried Couscous Salad with almonds and dried fruits

Cookies/Scones/Croissants/Breads

BREAKFAST ON SATURDAY MORNING-

Baked Oatmeal with Apple and Cranberry Compote

Homemade Granola/Traders Point Creamery Yogurt and fresh berry parfaits

Our usual baked goods, fresh from the oven….

Croissants, Scones, Muffins and Breads

**Order a Quiche of your choice to pick-up that morning, freshly baked!!! Orders by Wednesday, please!

HAPPY THANKSGIVING WEEK!!!!!!!!!!

We will be open for regular hours on Tuesday and Wednesday this week and then will be closed from Thursday, Thanksgiving Day until the following Tuesday, November 30. We will re-open ready to welcome December and all the holiday festivities and celebrations.

This weeks Menu

Soups:

Butternut Squash

Chicken Wild Rice and Mushroom

Chicken Noodle

Mushroom Bisque

Potato Corn Chowder

***This week we will fill our coolers with sides rather than entrees- however, there will be limited entrees for those busy homes preparing for the holiday. We will also have limited sides of Stuffing and Sweet Potatoes for those who may have forgotten to order ahead!

Sides:

Signature Spreads: Shrimp

Sun dried Tomato

Roquefort and Cognac

Apricot,Almond and Horseradish

Signature Chicken Salad

Curry Chicken Salad

Classic Potato Salad

Cranberry Roasted Red Pepper Relish- Our House Thanksgiving Specialty

Soups:

Butternut Squash

Chicken Wild Rice and Mushroom

New England Clam Chowder

Tomato Roasted Red Pepper

Chicken Tortilla

Tuscan Bean

Entrees:

Ellie’s Lemon Chicken

Cheese Ravioli with asparagus, mushroom, sundried tomato and parmesan

Pork Tenderloin with dijon mushroom sauce

Bolognese Sauce with fresh pasta

To The Last Drop Wild Rice

Sides:

Caprese

Signature Chicken Salad

Curry Chicken Salad

Sweet Potato Salad

Mediterranean Orzo Salad

Spreads:

Sun dried Tomato

Shrimp

Roquefort and Cognac

Apricot, almond and Horseradish

SATURDAY MORNING BREAKFAST 8 A.M.-11 A.M.

House granola/Traders Point Yogurt and fresh fruit

Assorted Quiches

Fresh baked Cinnamon Rolls, Sticky Buns, Scones, Croissants, Sour cream Coffee Cake

**Reminders: We are currently taking Thanksgiving orders…you can see our menu and check out the ordering dates/pick-up dates online. Just click on the icon for Thanksgiving!

Also, please join us for Saturday morning breakfasts….to go or eat in at our dining room table! Warm delicious breakfasts and our baked fresh scones, croissants and other baked goods- all served with complimentary house blend coffee or cocoa (when the snow falls!)

Soups:

Roasted red pepper tomato

Chicken noodle

Potato corn chowder

Chicken Tortilla soup

Beef Chili Mole

Butternut squash

Entrees:

Quiches by the slice or whole

Pork Tenderloin medallions with a chipotle raspberry glaze

Stuffed Shells with marinara

Pork BBque

Thai spicy Noodles

Baked Acorn Squash

Smashed Yukon Gold Potatoes and gruyere

Sides/Salads/Spreads:

Signature Chicken Salad

Curry Chicken Salad

Caprese Salad

Taboulleh

Potato Salad

Sundried Tomato Spread, Shrimp Spread, Apricot Almond and Horseradish Spread, Roquefort Cognac Spread

Many fresh baked pastries, cookies, cake and breads

SATURDAY BREAKFAST:

Assorted Stratas

House granola and Traders Point Yogurt parfait

Scones, croissants, sticky buns, cinnamon bread…..

House Blend Coffee (also for sale by the lb.) on the house!

We will be closed on the following dates- please mark your calendars and remember that we will be open later (7 p.m.) on November 24th so you can pick-up all your sides and special items for your Thanksgiving table! Our menu for orders is online-give us a call and let us take some of the stress out of your holiday!

This week’s menu:

Soups:

Butternut Squash bisque

Chili

New England Clam Chowder

Tomato and Roasted Red pepper

Broccoli rice cheddar

Italian Tortellini with chicken

Entrees:

Chicken Marsala

Thai Spicy Noodles

Stuffed Shells

Ravioli with asparagus, sundried tomato and mushroom

Pork BBque

Sides and Salads:

Our signature shrimp spread

Sun dried Tomato Spread

Apricot, almond and Horseradish spread

Chicken Salad

Curry chicken Salad

Quinoa with dates, cranberries, almonds and an orange vinaigrette

Taboulleh

Caprese

We will have our standard baked goods….croissants, scones, granola, cookies….and always some extras!

Please, also, join us for our delicious breakfasts on Saturday mornings  8-11 a.m.- this Satutrday we will have the following menu:

Warm Biscuits and our Sausage Gravy

Fresh Traders Point Creamery yogurts with our homemade granola and fresh fruit

Assorted Quiches by the slice or whole (upon ordering ahead)

HOPE TO SEE YOU IN THE SHOP!

Soups:

Split Pea (vegetarian)

Roasted Red pepper and Tomato (vegetarian)

Chicken Noodle

Tuscan Minestrone

Chili

Entrees:

Pulled Pork Bbque

Lemon Chicken

Risotto with tomatoes, arugula, mushrooms and parmesan

Baked Acorn Squash

Signature Wild Rice- cranberries and carmelized pecans

Vegetable Lasagna (after Thursday)

Chicken Marsala (after Thursday)

Sides/Salads

Signature chicken salad

Curry chicken salad

Orzo mediterranean

Couscous with cramberries, leeks and almonds

Taboulleh

Spreads: sundried tomato

shrimp

apricot, horseradish and almond

Double chocolate cake by the slice

Scones, croissants,baguettes, assorted other baked goods

Breakfast- Saturday 8-11 a.m.

**Assorted quiches by the slice or whole (please order ahead if you would like a whole quiche)

Buttermilk biscuits and sausage gravy

House granola,yogurt and fresh fruit

Fresh baked, croissants, scones, sticky buns and cinnamon rolls

Complimentary coffee and cocoa

Soups:

Roasted Tomato and Red Pepper Bisque

New England Clam Chowder

Butternut Squash

Italian Tortellini with Chicken

Entrees

Meatloaf

Ellie’s Lemon Chicken

Pork Tenderloin medallions with Fennel , beets and a cider reduction sauce

Smashed Yukon Gold potatoes with White cheddar and garlic

To The Last Drop Wild Rice

Sides/Salads:

Signature Chicken Salad

Curry Chicken Salad

Taboulleh

Mediterranean Orzo Salad

Baked Goods:

Red Velvet Cake (by the slice)

Sour cream Coffee Cake

White Chocolate and cranberry bars

House Granola (after Wednesday)

Scones, croissants, sticky buns…..

BREAKFAST- SATURDAY: 8a.m.-11a.m.

We will be serving our Baked Oatmeal with a warm apple, cranberry and pecan compote

Quiches may be ordered ahead to pick up whole or purchased by the slice

**Traditional Lorraine

**Sausage, mushroom and onion with white cheddar

**Tomato, fresh basil and Jarlsberg cheese

**Spinach, tomato, mushroom and chevre

Complimentary coffee and our House Cocoa

Join us in house at the dining room table or take home your warm breakfast!

Soups:

Italian Tortellini

Tuscan Tomato

Chicken Noodle

Butternut Squash

Entrees:

Ravioli with asparagus, sundried tomato, mushrooms and parmesan

Meatloaf

Spaghetti Squash with mushrooms, onion and parmesan

Lemon Chicken

Sweet Potato Puree

Smashed yukon potatoes with garlic and white cheddar

Sides/Salads:

Boursin spread

Sun dried tomato spread

Shrimp spread

Signature chicken salad

Taboulleh

Caprese Salad

Breakfast- Saturday mornings!! 8 a.m-11 a.m.

Quiches- whole or by the slice (you may also order ahead for a whole quiche)

Omelettes to order-

**spinach, mushroom, tomato and swiss

**three cheese

**pancetta, peppers, sweet onion and italian blend cheese

** tomato, olives, spinach and feta

Our special house sausage bake

Soups:

Butternut Squash Bisque

Tuscan Tomato

Chicken Wild Rice and Mushroom

Chicken Noodle

Entrees:

Pork medallions with Dijon Mushroom Sauce

Chicken Parmigiana with linguini

Pork Bbque

Spicy Thai Peanut Noodles

Twice Baked Potatoes

Sweet Potato Puree

Vegetarian plate- felafel patties, pita rounds, hummous and taboulleh

Sides/Salads :

Signature Chicken Salad

Curried Chicken Salad

Taboulleh

Caprese Salad

Shrimp Spread

Sun dried Tomato spread

Scones, croissants, rugulleh, sour cream coffee cake, carrot cake by the slice, Signature Chocolate Chip Cookies, House Granola, cinnamon raisin bread

SATURDAY BREAKFAST- 8 a.m.-11 a.m. Eat in house or take to your house!

Stratas:

*asparagus, mushroom, sun dried tomato and white cheddar

*Three cheese and herbes de provence

*Sausage, onion and cheddar

*Pancetta, spinach, swiss and onion with swiss

We will also have our house complimentary coffee for you, warm and freshly baked scones, croissants, sticky buns and cinnamon rolls. Our House Granola is a great take home item!