Soups:

Tomato Roasted Red Pepper

New England Clam Chowder

Black Bean

Roasted Butternut Squash

Chicken Wild Rice and Mushroom

Entrees/sides

Spicy Thai Peanut Noodles with Roasted Chicken and snap peas

Crab Cakes with Waterfront Sauce

Baked Chicken with figs, capers and olives

Penne with mushrooms, spinach, pine nuts and a light lemon cream sauce

Pork tenderloin with dijon mushroom sauce

Pulled pork bbque

Whole quiches

Caprese salad

Signature Chicken Salad

Curried Chicken Salad

Quinoa and Roasted Veggie salad

Saturday Breakfast…..

Baked French Toast with Orange marmalade syrup and maple baked bacon

Croissants, Scones, Muffins, Housemade granola …..

Soups:

Chicken and Orzo with Vegetables

Tomato Roasted Red Pepper

Chicken Wild Rice and Mushroom

Cream of Asparagus

Potato White Cheddar

Entrees/Sides:

Fettucini Alfredo

Chicken Marsala

Pulled Pork BBQue

Spicy Thai Peanut Noodles- vegetarian

Crab Cakes with Waterfront Sauce

Baked and Baked Again Potatoes

Spaghetti Squash

Caprese Salad

Artichoke and Mushroom Spread

Signature Shrimp Spread

SunDried Tomato Spread

Baked Goods: Breadsticks, muffins, baguettes, scones, criossants

Join Us For Breakfast at The Last Drop!! Saturdays 8 a.m.-11 a.m.

This Saturday we will be serving fresh baked Quiches- by the slice or whole.

Housemade Granola and Fresh Yogurt

Scones, Croissants and sticky Buns- all baked fresh

Each Saturday we offer fresh baked goods as well as one Special Breakfast Entree!

Take home or enjoy right here at our dining room table. There is complimentary coffee and also cocoa whenever it snows! So, join us for a cozy and nutricious morning that will warm your tummy and heart!

Soups

Chicken Noodle

Tuscan Tomato

Split Pea

Potato Cheddar

Black Bean

Mushroom Bisque

Entrees/Sides

Crab Cakes and Waterfront Sauce

Pork Tenderloin with Dijon Mushroom Sauce

Chicken Satay with Cucumber relish

To The Last Drop Meatloaf

Garlic and White Cheddar Smashed PotatoWild Rice with Cranberries and Pecans

Roasted Parmesan Asparagus

Signature Chicken Salad

Curried Chicken Salad

Shrimp Spread

Sundried Tomato Spread

Brushetta

Scones, croissants, baguettes, Sticky buns and To The Last Drop Chocolate chip Cookies

BREAKFAST- SATURDAY,FEBRUARY 27

Join us for Saturday Breakfast to go or to enjoy at our table 8 a.m.- 11 a.m.!!!

Stratas:

Sausage, Potato, Onion and Sweet Peppers

Asparagus, Mushroom, Shallots and Tomato

Various Quiches served whole or by the slice

Fresh Baked Croissants, Muffins and scones

Housemade Granola

The menu will begin on Wednesday this week- we will be open for business on Tuesday but will be busy cooking all our offerings fresh for your home!! Visit us on Wednesday for your delicious dinners and sides to go! Soups, entrees, salads, fresh baked goods and all your favorites!!

Soups:

Vegetarian Spit Pea

Tuscan Tomato

Chicken Noodle

Potato Corn Chowder

Butternut Squash

Entrees:

Pork Tenderloin with figs, shallots, pine nuts and balsamic reduction

Signature Wild Rice with cranberries and pecans

To The Last Drop Meatloaf

Smashed potatoes with Garlic, White Cheddar and Thyme

Cheese Ravioli with Asparagus, Sun dried Tomatoes, Mushrooms fresh shaved parmesan and a light cream sauce

Roast Chicken with Couscous, olives, artichokes, tomatoes onion and basil

Signature chicken salad

Curried chicken salad

Assorted spreads and cold salads

Baguettes, house breadsticks, assorted baked goods

***SATURDAY”S BREAKFAST!!!

Join us for our warm and fresh breakfast to go. This week we will have Buttermilk Biscuits and Sausage Gravy as the special. In addition we will have scones, croissants, sticky buns and quiches by the slice or whole- all made fresh for you Saturday morning. Our House Granola will be available all week as well!

Come in for some coffee, cocoa (if it is snowing) and a warm breakfast…..hope to see you!

Claudia

Please note that To The Last Drop will be closed the week of Monday, February 8-Monday February 15. We will re-open on Tuesday February 16 for regular business hours. Have a wonderful week and Valentine’s Day!

Don’t forget to stop by on Saturday mornings for our warm fresh bakes breakfasts to go. We will have our special Biscuits and Sausage Gravy along with our House Granola, fresh bakes Croissants, Scones and Muffins. Join us for a complimentary cup of coffee or cocoa (if it is snowing!!) and either take home your breakfast or eat it here at the our table if there is room!

We are already booking for graduation parties, weddings and spring events so please call ahead to reserve dates!! We would love to be a part of your special events! See you on the 16th!

Claudia

Soups:

Winter vegetable

Potato Leek with cheddar

Tuscan bean

Mushroom bisque

tortilla soup

Entrees:

Ravioli with asparagus, pine nuts, mushrooms, sundried tomatoes and fresh parmesan and asiago cheeses

Chicken Marsala

Pulled Barbeque Pork

Thai peanut noodles with roasted chicken and snap peas

Smashed Garlic and white cheddar potaoes

Lentils with carrots and onions

Chile Mole- a spicy meat chili with three beans and a special mole sauce

Breakfast, February 6

Baked french Toast with orange marmalade syrup and sausage

Assorted quiches by the slice or whole

Fresh baked scones, croissants, muffins

House granola

Soups:

Winter Vegetable

Vegetarian Split Pea

Tuscan Bean

Chicken Noodle

Potato Cheddar

Tomato and Roated Red pepper

Entrees:

To The Last Drop Meatloaf

Empanadas:

**Beef with yukon gold potatoes, onion and a cilantro pesto

**Black beans, rice, sweet peppers and onions

Pork Tenderloin with dijon mushroom sauce and wild rice

Chicken Parmesan

Baked and Baked Again Potatoes

Tabouleh

Caprese Salad

Signature Chicken Salad

Curry Chicken Salad

Fresh baked goods: croissants, scones, baguettes, cookies and cookie bars

House made granola

Soups:

Split Pea (vegetarian)

Tuscan Bean

Potato Cheddar (vegetarian)

Chicken noodle

Tomato/Roasted Red pepper

Chicken Wild rice and mushroom

Entrees:

Ellie’s Lemon Chicken

Ravioli with pine nuts, asparagus, sundried tomatoes and mushrooms in parmesan, white wine and cream sauce

Fresh Pasta with Bolognese Sauce

Thai peanut Noodles with Roasted chicken

Spaghetti Squash

Signature chicken Salad

Felafel with hummous, olives marinated tomatoes and cucumber sauce- with pita points

Fresh baked croissants, scones, muffins, cookies

Soups:

Chicken with Orzo

Butternut Squash

Chicken Wild rice mushroom

New England Clam Chowder

Tuscan Tomato

Italian Tortellini

Entrees:

Ellie’s Lemon Chicken

Stuffed Shells

To The Last Drop Meatloaf

Pork Tenderloin/wild rice with shallots and dates in a balsamic reduction

Thai Peanut Noodles with Roasted Chicken

Signature chicken Salad

Curried chicken Salad

Spreads, breads, assorted salads

Whole quiches

Soups:

Cheddar Potato-vegetarian

Butternut Squash-vegetarian

Chicken with orzo and Veggies

Italian Tortellini

Clam Chowder

Salads:

Signature Chicken Salad

Curried Chicken Salad

Roasted vegetable and Couscous salad- vegetarian

Entrees:

Meatloaf and white cheddar garlic smashed potatoes

Ravioli with sundried tomatoes, asparagus, mushrooms and pine nuts

Pork Tenderloin with dates, balsamic reduction and wild rice

*****Don’t Forget to st9p by on Saturday Mornings from 8 a.m.- 11 a.m. for our home cooked and ready to serve breakfast to go!

Each Saturday….. baked fresh scones, croissants, muffins and quiche by the slice. You may order whole quiches ahead as well- just call the shop by Wednesday and order for pick-up on Saturday. We will also have one special entree each Saturday!!

January 9th- Baked French Toast with Orange Marmalade syrup and sausage

We will carry homemade granola, assorted juices and have coffee available for you to sip on while you wait! If there is room at the dining room table, sit down and relax and enjoy the smell of house fresh breads and entrees cooking for your home from ours!

Hope to see you this week!